This means Americans are literally the lab rats. French fries, on the other hand, are chunks of fried potato. What French Women Know: About Love, Sex and Other Matters of the Heart and Mind. Come on, we all know homemade chicken soup is way better than the canned version, right? French lunches have multiple courses! Food does not come in packages or bottles, it grows in your garden and is not doused in round up or glyphosate, what are the real killers and the real issue with all the strange illnesses we have, that did not exist 50 years ago. About 70 percent of the foods that make up the diet of the average American are processed, prepackaged items, including frozen entrees, snacks like chips or crackers, ready-made baked goods, lunch meats, processed cheeses and other dairy products and fast food. Herman Cortes however encountered a much more advanced Native American group in Meso America; we formally know this area to be Mexico. Oh, childhood. What Is The Difference Between American Fries And French Fries France vs. US: Which work culture is more sustainable? They make their iconic french fries in the U.K. with a few simple ingredients: potatoes, oil, dextrose, saltbut in the U.S theyre made with natural beef flavor and sodium acid pyrophosphate, and are fried in oil laced with the anti-foaming agent dimethylpolysiloxane the main ingredient in silly putty (1). Europe takes a precautionary principle approach towards food additives that are potentially risky. Both have unique traditions, customs, and art that reflect the unique history, values, and beliefs of each country. Has anyone else noticed how much more the food in the United States costs? Typically, processed foods not only are high in calories, fat, saturated fat and sodium, they also contain a number of additives, preservatives and colorants. That email doesn't look right. Whatever happened to common sense, compassion, and honesty, Ill never know. Is there a place or website that anyone knows of where an American can buy the superior version of these goods? By law they DO have to state what is in ALL foods. Americans might love french fries and other imports, but when it comes down to cooking culture overall, Dominique Crenn believes the two countries differ markedly (via Foodsided ). Foods rich in unsaturated fats, Omega-3 fatty acids, and more are a regular staple in the French diet. Not only do the stories vary, and the relationships between certain characters change, but the portrayal of the Native Americans also varies. Kids may express themselves more in the US. While I was there, I lost a lot of weight, had more energy, and generally felt better. This is roughly 55cents US. The Truth About PB2 & Powdered Peanut Butter, The Worst Ingredient In Starbucks Unicorn Frappuccino & Why You Shouldnt Drink It. Just because the ingredients list is longer doesnt mean that its any less healthful, and certainly doesnt mean that its somehow less safe, right? Sorry, butspoiler alert:Frenchpeople do much more to keep their bodies healthy than a lot ofAmericans do. Throughout the expedition, future encounters between the Native Americans and conquistadors were heavily influenced by the personalities of the individuals and past experiences the Native Americans faced. Thanks! The world gets better if we attack the corruptions closest at hand. Together we will get these companies to get rid of the bad ingredients in the food. 10 Ways the French View Food Differently Than Americans Bon apptit! As Crenn recently stated in an interview with Foodsided, the differences between French and American cooking really come down to philosophy. It is now available in bookstores everywhere. Sword agrees, noting that French meals feature all types of food in small portions. The U.S. government allows food companies to largely police itself, deciding which ingredients, chemicals, and additives are safe to use in their products (12). Similarities Between French and American Revolution Similarities & Differences: French & American Schools is actually a lighter meal of bread and some kind of spread like butter, honey, or jam. Have a full day on Wednesday. Letters written by Columbus and Cortes will be used to make these comparisons. They also abused the Natives, enslaving them, taking land from them, and raping their women. I was wondering what is the difference in the prices for the US vs UK products you mentioned in your article. Many French children are also introduced to the kitchen at an early age, learning how to make many dishes and desserts like a pro. as well as other partner offers and accept our, Americans seem to have a fascination with. The French-American Similarity Is Only Superficial But I still DO EAT a lot of junk. While trying to adapt Native Americans to European customs, Columbus and his followers took advantage of the Indians. So the options are here. After studying economics and business, Crenn decamped to San Francisco and a life of cooking in 1988. For many years, schools have taught us that the Indians were small, uncivilized groups that had little effect on the world before Columbus. Thats why they dont use artificial dyes in Doritos overseas and instead color Doritos more simply with paprika extract and annatto. Lots of ramblers, walkers, kids in usa are bored too! Thats why Americans cant loose weight and Europeans are never as FAT as sooooo many Americans!!!! Thank you for fighting this fight. I found the same thing. Hernan Cortes had a different view of the indigenous people he made his voyage with. The Spanish killed tens of thousands out of population and the ones who did survive the Spanish ended up chopping off their hands if they did not provide their allotment.3 At the end the Spanish wiped out the islands either by killing the people or they left to surrounding countries. Its a total scam! English is a West Germanic language, while French is a Romance language from the Indo-European . The students go for a while then have specific holidays off. Im very sensitive to it. French and American Cultural Similarities and Differences Essay The French are notorious for their butter-clad, flour-filled meals, but they seldom feel the adverse side effect of a high-fat, high-carbohydrate diet like we do in the United States. Satisfactory Essays . Sure, France has fast food restaurants like McDonalds, but most French food takes pride in is slowness. ReadMore, Debra Ollivier, author, "What French Women Know", Alexandra Leaf, author, "Van Gogh's Table at the Auberge Ravoux", Samir Meghelli, University of Illinois at Urbana-Champaign. Eclairs, mousse, and macarons are all popular French treats, but the French don't typically have them for dessert. I dont understand why America can get away with poisoning the population. At-a-girl Vani, in the world, it makes sense that we often look abroad for tips on how to eat better. France and America share a long-lived and unique connection. another factor on why more toxic is made in the US- since they want cheap foods where you get large portions or can get a large amount for less. German/Europe version: Glucose syrup; sugar; gelatin; dextrose; fruit juice from concentrate: apple, strawberry, raspberry, orange, lemon, pineapple; citric acid; fruit and plant concentrates: nettle, apple, spinach, kiwi, orange, elderberry, lemon, mango, passionfruit, blackcurrant, aronia, grape; flavorings; glazing agents: white and yellow beeswax; carnauba wax; elderberry extract; fruit extract from carob; invert sugar syrup. Similarities Between Haitian And French Revolution | ipl.org Even when they tried to help them out by directing them to find gold or help them when they got hurt. In particular, France has long been looked to for diet inspiration due to the misconception that French women don't gain weight. food, and diseases between the two groups shaped history for the next five hundred years. Great Britain may have less strict reporting requirements for food packaging. In the 16th century Spaniards Herman Cortes and Christopher Columbus set out on endeavoring journeys in search of new worlds. The closest counterpart they have is a product called Oat So Simple that has REAL strawberries in itlight years ahead of the popular U.S. version made with artificial dyes and artificial flavors. It's normal to include wine in most meals in France, but unlike America, it's less about binge drinking and more about a cultural experience. US-French-food comparison As long as people, here or in Europe keep on making the choice for convenience instead of health, it will not change. it very unfair. UK version: Glucose syrup, sugar, gelatine, dextrose, fruit juice concentrates (pineapple, apple, raspberry, strawberry, orange, lemon), citric acid, fruit and plant concentrates (nettle, apple, spinach, kiwi, elderberry, blackcurrant, aronia, grape, orange, lemon, mango, passion fruit), flavourings, glazing agents (vegetable oil, beeswax, carnauba wax), fruit extract (carob), invert sugar syrup. Meals there are free of distractions like TV, driving, or working on your laptop. The stories you care about, delivered daily. Meanwhile, PepsiCo sells a very different version of Mountain Dew in America. It is a naturally occurring salt that actually helps the body control sodium levels in the blood. Instead of moving to another country, you should probably just look for change in the food systems here. The French folk hero and Catholic saint Joan of Arc has been iconic on both sides of the Atlantic for centuries. They have no school on Wednesday every week. Following our 2015 petition to get BHT out of American cereal(11) Kelloggs removed BHT from several brands (like Rice Krispies), but still use it 4 years later in Frosted Flakes despite selling it BHT-free in the U.K. Ill tell you why. I will only buy fresh food. All of the flavor comes from the natural ingredients themselves, whether it be sweet tomatoes in the summertime, tart pears in the winter, or a 20-year old wine at any time of night. Differences Between Christmas Traditions in France and North America They ban or add warning labels to these additives for their citizens. My foods have one ingredient ie: organic lettuce, organic steak, organic garlic etc. It doesnt work like that. But an. the UK versions are not available in the US. Eclairs, mousse, and macarons are all popular French treats, but the French don't typically have them for dessert. They don't go heavy for breakfast. French children dont have their own menus when they go to restaurants. Similarities and Differences Between French and America School Systems 1,237 Learn about Prezi KM Kate McCahan Tue Nov 15 2011 Outline 25 frames Reader view School year: early September to early June Internation Education Rankings (1995) 23-Overall 13-Math 28-Science Primary School Maternelle (Kindergarden) (3-4) Petite Section (Nursery) I pray Jesus comes back soon! Thanks for this ingredient list comparison. Its eye opening. Here are six of those differences: 1. Americans seem to have a fascination with other countries' diets. French 101. in France, but unlike America, it's less about binge drinking and more about a cultural experience. Due to this, it is easy to compare and contrast the Tainos, who have the dubious distinction of being the first to come in contact with the white man during the Age of Discovery. While in North America, Christmas Eve tends to be a quieter affair, with the main festivities, opening of gifts and large family gatherings on Christmas Day, in France . France is considered by many to be the birthplace of gourmet cuisine, which Julia Child introduced to millions of Americans in the 1960s with her seminal cookbooks and spirited TV show. I dont know about you, but I wouldnt mind spending most of my day eating like this! Kerns studied English literature and neurology at UC Davis. I wonder what hed say to the people in suits who put this stuff out for Americans to eat? It's not uncommon to find Americans eating a sad lunch at their desk or scarfing down a granola bar in the car. 6. MSG is classed as an excitotoxin. 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Eating meals is also considered a full time activity, and is not something you do while scrolling through Facebook or finishing a last-minute homework assignment. The French eat a myriad of chocolate, bread, and even foie gras. chicken with no growth hormones. Vani great post .However you missed something. Average train speed here is 65 mph! During his expedition, Cortes had made allies with the native people he encountered. French and American food policies or the political and policy processes in France and the U.S. with respect to food policy.4 Though clearly there are significant cultural differences between the two countries that affect people's attitudes toward food, the policy landscapes Kiss on the cheek is fairly common if that individual is particularly close. This is great. He was a Christian who thought it immoral to poison people in order to make more money. It's also common for Americans to speak loudly even to just chat with a friend. When the Europeans arrived at this new-found land, they discovered what they considered to be an entirely new species of humans, the Native Americans. This is how so many French people grow up with a love for fresh fruits and vegetables, and not just pizza and ice cream 24/7. Very GOOD article!!!! At first glance the ingredients in Frosted Flakes in the U.S. and U.K. look nearly identical. Its interesting to note all the differences when comparing the French perception of food to that of Americas. Similarities Between Columbus And Cortes - 514 Words | Bartleby In my essay I will be comparing and contrasting several aspects between both of these Native American Civilizations including sophistication, technology, housing, weapons, religion and their reaction to the Spaniards. While the the French and Haitian Revolutions, inspired by the American Revolution, were alike in many areas such as social class struggles, economic inequities, and personal freedoms. Other than the fact of how unhealthy this is, it alsodoes your a lot of damage to your body. Mireille Guiliano, author of "French Women Don't Get Fat: The Secret of Eating for Pleasure," says that a key aspect of the French diet is enjoying everything -- including high-fat foods and sweets -- in moderation. The French tend to be more collective and communal in their thinking, valuing the importance of relationships and group dynamics. Dont think about anything other than how lucky you are to be around such amazing people and equally as amazing food. But I will try harder with your GOOD COMMON SENSE that is shown in your blogs and website. Fat and carbs aren't thought of as negatively in France as they are in many American diets. Jesus Chroist, Amen. The French don't eliminate any food groups altogether and instead live by the everything in moderation rule. Many in the US fail to realise the dangers of the ingredients/how unhealthy they are. Nice job Vani! packaged food than fresh food. Execution Clise sees a fundamental difference between U.S. and French decision-making: Americans tend to focus on execution, whereas the French are more likely to emphasize the deliberative process, she says. I request your book from the library which has 2 copys luckily i tenth on the list 2 more the the day I went to the library my friend I recommended to went today it 25 on the list but i think the rich allow this is they do not want to have live longer, Ps I sadly did not buy the book as i disabled vet so very low income as I still fighting the VA plus i lack the space for it as I got over 1000 books in my house and simply no more space for any more space for another book book shelved. Stews boiled for hours, wine andcheese aged for year, you name it. The next time youre with friends or family, try to be in the present. Congratulations on the fabulous book and its great success! The fact that the companies are also using Americans like lab rats to see if their food is dangerous or not is disgraceful and disappointing. Posts may contain affiliate, sponsorship and/or partnership links for products Food Babe has approved and researched herself. On article that exemplifies the cultural differences between the Native Americans and the Spanish Explorers is the third-person biographical narrative called The Collision of Cultures. The narrative gives the reader insight on what the indians and the explorers pre-judgement of one another, based off of what the parties believed with their religion and moral. So, not only is the food in the US inferior, but it costs more. none of that is real food. Expect the last repas of the day to be served closer to 8:00 pm (until 9:30 pm in Paris). The primary problem the explorers faced was with the current inhabitants of the lands they wanted to conquer, especially with the cultural differences between populations. Many in the US I also noticed instead of making an actual, true home cooked meal- its always something in a package or box. The evidence of this runs the gamut from fast food places to boxed cake mix to cereal to candy and even oatmeal you can't escape it. Yes, we were at one time until greedy executives and politicians have made us a nation of sick, gullible sheep. It seems as if the recommended serving sizes listed on many foods are just that:recommended. Overall, there were many similarities between the American and French Revolutions. I spent years investigating the differences between European and American food products, and what I found disgusted me. Great Job Vani keep on going to keep us informed. Damn. Breakfast, called ptit-djeuner (literally: small lunch) is usually just a snack with a morning coffee. Crackers didnt taste like cookies and tomato soup didnt taste like a dessert. Terms of Enrichment: How French Has Influenced English - ThoughtCo What could be easier than getting healthier through good food and great company? I really BELIEVE that the U.S. is in financial ties with the drug industry and allopathic medicine can they really be making soooo much more by adding all those chemicals? States that the american revolution was the first of the three revolutions to start this, as well as the want to break away from british rule. Great article. In a group, all together. Food education: begins early and habits form: US school lunches: monotonous diet of pizza, burgers, chicken parts and meat; sends the message that fast food all the time is normal and that healthy food tastes bad: French school lunches: a meal has a structure -> appetizer, main dish, vegetable, cheese, and dessert. Also even organic canola oil is still processed w/ hexane !!!??? My point exactly. The difference in produce consumption is the same for adults: A study published in the research journal Appetite in 2015 found that both French adults and children eat more fruits and vegetables. And very little of what they serve even resembles real food. But just how French are they, anyway? These two revolutions had many similarities and differences. So sad! Some credit Thomas Jefferson with coining the term when he referred to potatoes served in the French manner in 1802 (apparently the term French fried was used at the time to refer to anything that was deep-fried). Changes are only going to happen here when more people start removing these foods/products from their diet, try to look for better/home made alternatives to those common, unhealthy products, in addition to not supporting these companies/brands, and of course there needs to be significant amount of those in the US to want this change. She was always eating proper food before moving there. The Great Similarities and Differences Between The French and American We learn that they were more culturally advanced and had more of an influence on our world that what is thought. In the narratives, Letter of Discovery by Christopher Columbus and Castaways by Alvar Nez Cabeza de Vaca, they exemplified the overall environment of the New World. Now compare US with Frances versionif you can find any. Thus, Christopher Columbus and Hernan Cortes had various ways of the indigenous people. A trip to the market in France might include fresh vegetables like mushrooms, leeks, eggplant, and a variety of cheeses like Brie and Roquefort. The difference in produce consumption is the same for adults: A study published in the research journal Appetite in 2015 found that both French adults and children eat more fruits and vegetables than Americans and that unlike the typical American family dinner, fruits and vegetables are prioritized in French family dinners. The French are known for their baking, and bread is elevated to a work of art. Both have breaks after a long time in the school year. NYTimes.com no longer supports Internet Explorer 9 or earlier. You could say that communication is more informal, whereas the French are more formal. Unreal! Im glad I gave up processed foods, its so much easier. The long history between Native American and Europeans are a strained and bloody one. Top editors give you the stories you want delivered right to your inbox each weekday. The French don't eliminate any food groups altogether and instead live by the everything in moderation rule. They are too and there is still way too much garbage in their food too. Christopher Columbus thought it was going to be easy if needed to fight with them. The first meeting of the Spaniards and the Indians was shown differently in all three of the movies. Try swapping out your fatty favorites for bettersubstitutes, like adding avocado onto your toast instead of butter. Its usually a hot three-course meal that lasts at least an hour long. seriously? Pourquoi? For instance, John Locke, an English philosopher introduced the idea of "natural rights". But an average French breakfast is actually a lighter meal of bread and some kind of spread like butter, honey, or jam. Growing up just outside of Paris, she inherited a love of fine dining from her adoptive parents (via StarChefs). Think sliced roast beef with baked potatoes, veal with mushrooms and broccoli or breaded fish with cauliflower. enfant terrible "terrible child". According to Wikipedia, although ancient in origin, this dish underwent a resurgence of popularity in the 1960s in the United States due to a greater interest in French cuisine. Traditionally made with caramelized onions and beef stock and topped with toasted bread and melted gruyere cheese, in the U.S., youll often find all manner of cheeses on top. Should you end up in Paris, look for soup a loignon on menus (simply onion soup). Another big difference is Haribo goldbears. per day than the French, but it's done in a different way. Learn vocabulary, terms, and more with flashcards, games, and other study tools. So if you order a meat dish in France, you may not want to ask what it is. "The French have a different approach to food," Crenn said. This, along with other unrecognizable chemicals and additives absolutely disgusting. Deliberation vs. Similarities Between French and American Revolution in regards to "Leadership Change". You might assume that the French have to spend all their time in the gym working off those heavy meals, but you'd be wrong. PDF Comparing American and French Food Cultures: An Agenda for Policy People in comments, remember these comparisons arent about nationalism bs. Uk lots more to do!!!!! Oil, gas, and petrochemical companies make fabulous profit off all that plastic packaging that would not be possible if the food was packaged more responsibly. Also, Cortes had led their leader hostage and demanded for jewels. Even today, labeling requirements in the EU are not as strict as they are here. mcdonalds, instant oatmeal, soda pop, kellogg cereal, doritos. Its not to say in the UK this never happens but it is much, much less frequent. These two newly encountered groups of people had a few of the same characteristics and way of living, but overall the differences between them were extremely immense.
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